| Corn Pie - Main Course
Cooking Recipe Ingredients
1 tbsp sugar
1 1/2 tbsp sifted flour
1/2 lb. anchor cheese (grated)
1 tin of corn (drained)
1/2 tin of evaporated milk
1 egg
1 onion (finely chopped)
1/2 sweet pepper (finely chopped)
1 tbsp butter
Cooking Recipe Directions
Melt butter in pan and add flour, stir to avoid lumps
Add milk stirring gradually to avoid lumps, then add grated
cheese
Add corn and sugar, put in onion
Add egg last to hold ingredients together
Bake in oven at 50 degrees for 35 to 40 minutes. |
|
Salt Fish Cakes - Fish
Cooking Recipe Ingredients
½ lb. Salted cod fish fat for frying
¼ lb. Pumpkin breadcrumbs and flour
¼ lb. Flour salt and pepper
2 eggs 1 tbs. Chopped onion
milk to mix and herbs.
1 tbs. Butter
fat for frying
breadcrumbs and flour
salt and pepper
1 tbs. Chopped onion and herbs
Cooking Recipe Directions
Boil and mince fish finely. Add pumpkin grated raw. Beat eggs.
Add milk, butter, seasonings, and salt and pepper to taste and mix
together.
Add to the fish and mix well with the flour and make into cakes
or balls.
Dip in breadcrumbs and flour and fry in fat till golden brown
|